Goal #1 “make a meal using only ingredients I’ve grown myself” – DONE!
This was my dinner this evening – courgette frittata with side salad – and it was made entirely using things from our garden (with the exception of the wild garlic pods – some were from our garden, others from further into the woods). Ingredients: – courgette (although I only used one in the end – [...]
Food metres, great taste, dog identification
1. We’re supposed to have leftover risotto for lunch but what should have been a side dish for that becomes our main dish instead: John’s Grandma’s marrow flower fritters, made with flowers, courgettes and eggs from our garden. The risotto can wait for another day. 2. The holy basil cuts through the spice. It’s ages [...]
Stroke, good dogs, crunch-crunch-crunch, stroke
1. They’re slowly getting used to us. At first, they quietly protest about being held but I’m barely holding the last one, just a supporting hand on her chest then nothing at all, and she stays there on my knee. She peers at us both without blinking for a few moments then slowly hops off [...]